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July 26, 2010

LE PERIGORD
405 East 52nd St
(1st Ave & FDR)
New York, NY 10022
212-755-6244
$$$

July 30, 2010

SAVORY CUMIN LAMB HAND-PULLED NOODLES
81 St. Mark’s Pl
(1st & 2nd Aves)
New York, NY 10003
212-786-2068

July 28, 2010

Spring
6 rue de Bailleul
75001 Paris
Metro: Louvre-Rivoli
(no phone number yet as it is not officially open for reservations)

May 21, 2010


August 30, 2010


July 29, 2010


September 1, 2010



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Sign up to receive the Cravings newsletter!
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My Weekend from Wall Street to South Beach
Vérité: French Roots in California Soil
It’s Never Too Early to Think About Father’s Day… Especially if He’s Keen on Scotch
A Feast in the Hills above Las Vegas
Cru Beaujolais at Union Square Cafe
What is Bubbling in Champagne?
Tight Little Island: Islay Scotch
Back to Restaurant Season in Paris
Cyn's Favorite Champagnes in 2006
A Wine Story About Bees (Buzzed by Older Wines)
Gaia: Deconstructing a Wine List
Robert Pepi Makes New Waves Under the Eponymous Label
Parker on Champagne: What's in a Vintage?
The World of Champagne Seen from the Inside Out
Family Cellars' Pinot Blanc: Flat or Fizz?
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